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Our Fantastic Culinary Professionals
Valerie Gordon
Chef & Founder, Valerie Confections
Billy Grant
Chef/Owner
Restaurant Bricco, Grants Restaurant and Bar, Bricco Trattoria
Adam Greenberg
4X Chopped Champion Chef/Owner
Coconut Club, D.C.
Max Greenfield
Actor
Sarah Grueneberg
Chef & Partner
Monteverde
Nicole Hakli
Beverage Manager
Momofuku Ssäm Bar
Gabrielle Hamilton
Chef & Owner
Prune
Jason Hammel
Lula Cafe
Ryan Hardy
Executive Chef and Partner
Delicious Hospitality Group
Ryan Hart
Head Bartender, Zeppelin
Zeppelin
Andy Haynes
Fergus Henderson
Chef & Founder, St. John Restaurant
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