Our Fantastic Culinary Professionals

Cassie Piuma

Chef

Sarma

Ryan Poli

Executive Chef

Zach Pollack

Alimento

Jesse Powers

Executive Chef

ON20

Kimberly Prokoshyn

Head Sommelier

Scampi

Andres Prussing

Head Chef, Charlotte Marriott Center City

Adam Pucillo

Advanced Sommelier, Del Frisco’s Double Eagle

Stephan Pyles

Carmen Quagliata

Executive Chef

Union Square Cafe

Nicolas Quiñones

General Manager, Cooks & Soldiers

Michael Reed

Chef & Owner, Poppy + Rose

Nathaniel Reid

Chef/Owner, Nathaniel Reid Bakery

Nathaniel Reid Bakery