Louisville No Kid Hungry Dinner

Louisville No Kid Hungry Dinner

August 8, 2019
Proof On Main
West Main Street
Louisville
KY, USA
Get Directions
Chef Jonathan Searle invites you to his first Louisville No Kid Hungry Dinner!
https://events.nokidhungry.org/events/louisville-no-kid-hungry-dinner/

About

Join us for a special multi-course dinner with Host Chef Jonathan Searle in support of No Kid Hungry’s work to end childhood hunger in America.

Guests will enjoy a cocktail reception, multi-course seated dinner, and live auction.

Cocktail Reception 6:00 pm
Seated Dinner 7:00 pm

Host Chef
Executive Chef Jonathan Searle
Proof on Main at 21c Museum Hotel | Louisville, KY

Guest Chef
Andrew McCabe
bar Vetti | Louisville, KY

Guest Chef
Ouita Michel
Holly Hill Inn
Ouita Michel Family of Restaurants | Lexington, KY

Guest Chef
Newman Miller
Star Hill Provisions at Maker’s Mark Distillery | Loretto, KY

Guest Chef
Travis Milton
Milton’s, Shovel and Pick | Bristol, VA

Guest Chef
Ryan Santos
Please | Cincinnati, OH

 

Please note, the Louisville No Kid Hungry Dinner is a 21+ event.

Interested in hosting a table or have a question? Contact Jessica DiBenedetto at jdibenedetto@strength.org

 

 

A note about Donor Advised Funds

Please note that the IRS prohibits the use of Donor AdviseFunds where more than an incidental benefit is received by the donor in return (e.g. event table/tickets, purchase of auction items). This prohibition applies regardless of whether the donor pays separately for the benefits received (i.e. the “non-deductible” amount). All table/ticket and auction purchases, therefore, must be funded personally outside of a Donor Advised Fund. For further guidance, please consult with your Donor Advised Fund administrator.

Silent Auction

The Willett Collection

  • 21c Selects Willett Family Estate 5yr Wheated Bourbon
  • 21c Selects Willett Family Estate 6yr WFE Mash Bourbon
  • 21c Selects Willett Family Estate 14yr Bourbon
  • Willett Family Estate 14yr Bourbon
  • Willett Family Estate 4yr Rye 114.4pf
  • Willett Family Estate 4yr Rye 115pf
  • Willett Estate 10yr Rye

The 21 Selects Package

  • 21c Selects 2015 Blanton’s
  • 21c Selects 2012 Eagle Rare
  • 21c Selects 2012 Elmer T Lee
  • 21c Selects 2018 Weller Antique 107pf
  • 21c Selects Willett Family Estate 5yr Wheated Bourbon
  • 21c Selects Knob Creek ‘Right Hand’ Rye
  • 21c Selects Plantation Black Label Trinidad Rum

The Michter’s Mix

  • 1-night stay at 21c
  • VIP Tour of Michter’s Distillery for 4
  • 1 bottle of Michter’s US-1 Bourbon
  • 1 bottle of Michter’s 10 year Bourbon
  • 1 bottle of Michter’s US-1 Rye
  • 1 bottle of Michter’s 10 year Rye

Live Auction

 Lot 1- The Lexington Loop

Choose your own adventure courtesy of Chef Ouita Michel! With a one-night stay at 21c Museum Hotel Lexington and endless culinary options for your road trip, grab your favorite foodie friends and hit the road for the best local southern culinary tour.

Includes: 

  • One-night stay for two (2) at 21c Museum Hotel Lexington
  • Car service provided for Lexington hop-around
  • Experiences for up to eight guests (8)
    • Curate your own hop-around with first stop being Thirsty Fox Bourbon Tasting
    • Then pick and choose from all of Ouita’s restaurants, to include Smithtown Seafood, Wallace Station, Mill Ridge Tour, Holly Hill Inn or Honeywood
  • Restrictions: One-night stay at 21 Museum Hotel Lexington included. Day transportation included. Package is for two (2) guests. All packages must be scheduled on a mutually agreed upon date and are based on availability. When appropriate, tax and gratuity are not included. All packages will expire on August 8, 2020, unless otherwise noted.

 Lot 2- Distillery Dining

Celebrate and cheers with your closest friends at the Maker’s Mark Distillery! Chef Newman Miller is treating you to a private dinner with paired Maker’s Mark signature cocktails and a private distillery tour. Top the night off with a special vintage Maker’s Mark pour that will leave you with the ultimate VIP status. 

Includes: 

  • Private dinner for twelve (12) people
  • Paired Maker’s Mark signature cocktails
  • Special vintage Maker’s Mark Pour
  • Private distillery tour for twelve (12) people
  • Restrictions: Activities, all non-hosted food and beverage and additional expenses will be charged separately. Package is for two (2) guests. All packages must be scheduled on a mutually agreed upon date and are based on availability. When appropriate, tax and gratuity are not included. All packages will expire on August 8, 2020, unless otherwise noted.

 Lot 3- Virginia is for Lovers

Nicewonder Farm and Vineyard invites you for a two-night stay at Virginia’s newest destination which is opening in the coming year. With a property that encourages R&R, you’re sure to unwind next to views of the rolling Blue Ridge Mountains. Dine at Chef Travis Milton’s newest culinary hotspot Hickory, and let the good times roll with two rounds of golf at the Virginian Golf Course. 

Includes: 

  • Two (2) night stay for two at Nicewonder Farm and Vineyard
  • Multi-course dinner and wine pairings for two (2) at Hickory
  • Two (2) rounds of golf at Virginian Golf Course
  • Restrictions: Golf experience is for two guests. Activities, all non-hosted food and beverage and additional expenses will be charged separately. Nicewonder Farm and Vineyard expected to open late 2019. Package will expire a year from open date, unless otherwise noted. Winner will be notified when the property opens.

Lot 4- Wine and Dine

 Sip back and relax at your dinner party while Chef Andrew McCabe and beverage expert David Goewey DuBou present a one-of-a-kind experience for you and seven friends. Leading the evening, these two are set to impress with a multi-course dinner and wine pairings that are sure to rival any other house party! 

Includes: 

  • In-home four-course dinner for 8 with Chef Andrew McCabe
  • In-home wine pairings with David Goewey DuBou of Indigenous Wines
  •  Restrictions: Purchaser is responsible for providing tableware, service ware, and dining space. No rental furniture will be provided. Chefs will do light cleanup of kitchen afterwards. All packages must be scheduled on a mutually agreed upon date and are based on availability. When appropriate, tax and gratuity are not included. All packages will expire on August 8, 2020, unless otherwise noted.

Lot 5- Hostest with the Mostest

Set the table for eight- you’ve got company! Chef Jonathan Searle will entice your taste buds with a four-course meal complemented with four Van Winkle expressions, curated by Preston Van Winkle himself. Don’t want the night to end? You may keep the exclusive bottles to create more memories to come. Your dinner party  may be the most sought after reservation of the year!

Includes: 

  • In-home four-course dinner for 8 with Chef Jonathan Searle
  • In-home curation of spirits with Preston Van Winkle
  • 10 year Old Rip Van Winkle, 12 year Van Winkle Special Reserve, 15 year Pappy Van Winkle’s Family Reserve, and 20 year Pappy Van Winkle’s Family Reserve.
  • Restrictions: Purchaser is responsible for providing tableware, service ware, and dining space. No rental furniture will be provided. Chefs will do light cleanup of kitchen afterwards. All packages must be scheduled on a mutually agreed upon date and are based on availability. When appropriate, tax and gratuity are not included. All packages will expire on August 8, 2020, unless otherwise noted.

 

Ticket Levels

Individual

  • One ticket to both the dinner and cocktail reception

6% KY sales tax included in price

Healthy Meals Advocate

  • Two tickets to both the dinner and cocktail reception
  • Listing on screens during event

6% KY sales tax included in price

After School Snack Star

  • Four tickets to both the dinner and cocktail reception
  • Name recognition in all marketing and event materials (i.e. postcards, invitations, eblasts, digital signage, event website, etc.)
  • Listing on screens during event

6% KY sales tax included in price

Summer Meals Supporter

  • 1 table of six at the dinner and access to the cocktail reception
  • Name recognition in all marketing and event materials (i.e. postcards, invitations, eblasts, digital signage, event website, etc.)
  • Half page digital ad on screens during event

6% KY sales tax included in price

School Breakfast Champion

  • 1 table of ten at the dinner and access to the cocktail reception
  • Logo or name recognition in all marketing and event materials (i.e. postcards, invitations, eblasts, digital signage, event website, etc.)
  • Full page digital ad on screens during event
  • Verbal recognition and thank you during event from stage
  • Option to have a representative speak during opening remarks

6% KY sales tax included in price

Participants

Host Chef

Jonathan Searle

Full Bio

Guest Chefs

Andrew McCabe

Full Bio

Ouita Michel

Full Bio

Newman Miller

Full Bio

Travis Milton

Full Bio

Ryan Santos

Full Bio

Sponsors

National Sponsors

Citi